Henry of Pelham 2008 Chardonnay, Barrel Fermented VQA 750mL [268342]
2008 Chardonnay, Barrel Fermented VQA
Niagara Escarpment
750mL
DESCRIPTION
Full bodied and multi-faceted with layers of tropical fruits, flinty mineral flavours off-set by notes of
fresh cream, caramel and toast.
WINEMAKER'S NOTES
Made from four selected vineyards including our own estate.
Barrel fermented in French oak, 1/3 of that new oak. The oak barrels were sourced from a
combination of forests in Europe and North America, and from several cooperage houses.
Aging in barrel for 7 months.
FOOD MATCHES
Grilled salmon, crab and lobster. Wild fowl or turkey. Dishes with cream sauces or mild herb
flavours.
$21.20
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This product was added to our catalog on Wednesday 01 August, 2007.