The Grange Victoria Block 2006 Barrel Fermented Chardonnay VQA
The elegant barrel fermented chardonnay was aged for 9 months in new, one-year old and two-year old French oak. Pale straw in colour, this wine has a complex nose of sweet oak with hints of vanilla and melon. The palate is distinguished by notes of melon and mango followed by a lengthy and refreshing finish. Perfect to serve with lobster or white fish in cream sauce, it will pair well with delicately flavoured cheeses such as asiago or emmenthal.
$26.05
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This product was added to our catalog on Monday 09 February, 2009.
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